Essential Travel Guide to Xinjiang: Must-See Attractions, Routes, Foods, and Tips

Dear sisters planning a trip to Xinjiang from April to June, here’s a comprehensive travel guide tailored just for you! It covers all the essentials – scenic spots, itineraries, cuisine, transportation, accommodation, and fun activities. Simply follow this guide and enjoy your seamless journey in Xinjiang! 🎉

So, how should you plan your trip to Xinjiang from April to August? ✅ In late April, visit Yili to witness the wild lilies breaking through the ice, while in southern Xinjiang, admire the blooming apricot blossoms. In Turpan, experience the unique landscape of the Flaming Mountains. ✅ From May to June, travel during off-peak hours to avoid the crowds. In Yili, enjoy the vast lavender fields, the enchanting Kurdeling, and the scenic grasslands and snow-capped mountains of Nalati and Xiata. ✅ From June to August, the options are endless! Both northern and southern Xinjiang offer captivating sights and activities. The Duku and Yizhao highways are also open during this time, making them worthy additions to your itinerary.

Here are some essential tips for your trip to Xinjiang:

  • Xinjiang is vast, with an area equivalent to four Japans or 16 Koreas. Its vastness is its only drawback, apart from its immense size.
  • Many regions in Xinjiang have high altitudes and strong ultraviolet radiation. Therefore, it’s crucial to take proper sun protection measures to avoid uneven skin tone.
  • Xinjiang’s climate is unpredictable, with significant temperature differences between morning and evening. Even in summer, it’s advisable to pack long-sleeved shirts and thick jackets.
  • Xinjiang has a unique work schedule, starting work at 10 am, having lunch around 2 pm, and dinner at 8-9 pm. It’s recommended to bring some snacks to tide you over during your travels.
  • Due to the dry climate and long daylight hours, it’s essential to carry a water bottle and stay hydrated throughout your trip.
  • Apart from the Tashkurgan County in the Pamir Plateau region, high altitude sickness is rare in other parts of Xinjiang.
  • Your ID card is a must for travel in Xinjiang, as it’s required at checkpoints. Additionally, border passes are needed for certain destinations like Kanas (Baihaba Village), so please prepare accordingly.
  • In some regions of Xinjiang, cell phone signals may be unstable. Therefore, it’s advisable to carry some cash for emergencies.
  • Stay hydrated and take measures to prevent heatstroke. Carry some cooling medications to ensure your health and safety during the trip.
  • Xinjiang’s fruits are renowned for their sweetness. After eating fruits, avoid drinking hot water immediately to prevent diarrhea.

And let’s not forget the delicious cuisine of Xinjiang! From roasted buns, big plates of chicken, and naan bread to stir-fried rice noodles, hand-grabbed rice, mutton skewers, spicy lamb trotters, noodles, meat buns, lamb soup, Xinjiang dumplings, mutton hotpot, fried cakes, and yogurt rice dumplings – there’s something for every palate! Enjoy your culinary adventure in Xinjiang!

Note: This content is sourced from @北北日记 and has been authorized. No plagiarism or unauthorized copying is intended. #Xinjiang #XinjiangTravel #XinjiangJourney #XinjiangTravelGuide #ScenicSpotsOnTheJourney #Inspiration #UniqueTravelDestinations




















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